Thornton Family Coffee Roasters
Nestled in Downtown Beaverton, you'll find Thornton Family Coffee Roasters - a family owned and operated specialty coffee roaster. Headed by Paul Thornton, his daughter Rachel, and her husband Chris, TFCR brings together over 50 years of specialty coffee experience.
Their goal is to share passion, knowledge, and fantastic coffee - not to mention having fun while they do it! Thornton's Family is bringing a full range of styles and roast levels to the selection available at Percasso. They are roasting everything from a sweet, delicate, light roast; to a buttery thick and smoky dark roast. Click below to start having Thornton Coffee delivered, or to view their selection.
Coffee House Blend - Medium Roast
Medium bodied and buttery with a subtle roasty aroma and taste, while still having distinction from the light and dark. A solid crowd-pleasing medium roasted blend reminding you of the local coffee house.
Roasters Choice - Medium Roast
A medium roasted upscale blend with a slightly oily sheen, this is a very well balanced blend of Central, South American, and Ethiopian beans. The distinction between roast levels gets a little fuzzy her because some fans of this blend call it light, some call it medium, and some dark.
Jollop Java - Medium/Dark Roast
A blend of Central and South American coffees roasted just dark enough to give these beans an oily sheen and subtle dark roast experience - sweet, smooth and buttery. It's a blend that wakes you up ready to dance!
Classic French Roast- Dark Roast
Re-live the taste of the 90's with this classic French Roast. Dark, bold, smoky, and oily is what makes this blend a blast from the past. Your first sip will hit your taste buds like dark chocolate.
El Diablo - Dark Roast
Roasted chestnut-dark with a bold, spicy, and lingering smoky aftertaste. This blend has a popular balance of Italian style creamy depth, taking you back to what put dark roast on the map in Portland years ago.
Espresso Blend - Med/Dark Roast
A mid-to dark roast espresso experience with a crema that will blend perfectly with milk bases. Roasted just enough to extract a few beads of oils that slowly coat the beans with a subtle sheen . Perfect for your everyday espresso experience. Whole bean only.
Guatemalan - Medium/light Roast
This single origin Guatemalan is produced in Huehuetenango, one of the country's top-quality regions known for its sweetness, chocolate notes, and balance. This coffee is roasted to preserve these popular attributes all the way to the cup.
Decaf Colombian - Medium Roast
We are proud to offer the staple origin of Colombia in decaffeinated form. Balanced with sweetness, body, and aroma, this single origin decaf is a solid decaf coffee experience.
Decaf El Diablo - Dark Roast
A classic dark roasted coffee, full of body, smooth, and buttery - without the caffeine! Roasted just short of smoky, but dark enough to offer distinction in flavor for the most devilish decaffeinated drinkers.
Front Porch Blend- Medium Roast
Made up of Central and South American coffees with just enough Ethiopian to bring out a berry sweetness, this coffee is an experience that transports you to the relaxation of summertime on the front porch.
Sunday Morning Blend – Light Roast
A perfect pairing with pastries, this light roasted blend has a spicy brightness, caramel, and subtle vanilla flavor notes, and lime-like sweetness. Perfect for the morning wake up and very drinkable even if you elect to just drink coffee for breakfast.
Concord Blend – Medium/Light Roast
An upscale quality blend perfect for drip brewing or a lighter roasted espresso with distinct sweetness and balance. This blend is made from East African, Central and South America beans offering a smooth, buttery, lingering dry fruit and lime taste.
Dad’s House – Light Roast
Dads House is a distinct light roast and Thornton Family Coffee Roasters' signature blend. It's named after Paul Thornton ("Dad") because he has been roasting and brewing a version of this blend his entire life. Extremely well balanced using top quality coffees from East Africa and South America that bring a distinct lime sweetness, cherry fruit, and apricot taste.
Colombia Las Rosas – Light Roast
Grown in La Plata, Huila, Colombia, this high-quality single origin is produced by the women managed Cooperative "Las Rosas." It boasts a distinct apple sweetness, milk chocolate, and dried plum flavor.
Ethiopia Dangura - Light Roast
Top quality Ethiopian coffees are the staple of the upscale specialty coffee industry and many local coffee shops. Experience the phenomenal taste of this light roasted Ethiopian with a flowery aroma, bergamot and honeydew sweetness.