Based in the beautiful mountain town of Bend, Oregon, Humm Kombucha brews delicious, healthy kombucha beverages.
Every once in a harvest moon, a pear and a handful of berries manage to sneak into an apple party. And once an Apple becomes an Apple Berry, everything changes. Just ask your taste-buds.
Blueberry and Mint are a sitcom-worthy odd couple. You’d think two opposites in one bottle would brew more tension than harmony, but they’re totally inseparable.
Mango Passion fruit
You haven’t seen passion until you’ve seen Mango tango with Passion-fruit. These tropical troublemakers could meringue their way past midnight and hula until the sun comes up again.
Being the lemon of the bunch isn’t always a bad thing, especially when that lemon is all wrapped up in a zesty ginger hug. It’s sunshine for your stomach.
These two partners in lime know how to rock the boat. Coconut is the straight man to Lime’s livewire, and by their flavors combined, they can get away with just about anything.
Pomegranate and Lemon didn’t hit it off right away. One magical afternoon in the shade of a kombucha vat, they realized they weren’t so different after all.
What happens when you get Grapefruit all hopped up? Clear a path. Prepare your taste buds. Prepare your party hats. It’s summertime and Grapefruit’s got a new groove.
Ginger Juniper – low sugar
Sweet, zesty, ginger plays a perfect complement to juniper’s subtle piney notes, which evoke the High Desert where Humm is brewed. 5g of sugar and 25 calories per serving.
Raspberry Hops – low sugar
Raspberry’s tart flavor works in perfect concord with the nuanced earthy, citrusy flavor of hops in this blend. The fresh sweetness of raspberry perfectly balances the slight bitterness of the hops. 5g of sugar and 25 calories per serving.
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