I started Percasso Coffee and Bottled Water Service in 1993 out of my garage with a business plan, an old Ford delivery truck with about six million miles on it and an unwavering belief that “our client’s happiness will be Percasso’s success.”  I have always believed in creating good Karma: it’s good for our customers, it’s good for business, and it makes us feel good about what we do. Now, with the help of a dedicated and talented staff that exemplifies and expands on these principles, Percasso has become a solid office coffee and drinking water company that continues to value the personalized client relationships we have established and welcomes the opportunity new clients present.

I am very fortunate to have such a stellar staff to work with you, our valued customer.

Each staff member brings their expertise, creativity, problem solving ability, initiative, resourcefulness, and skill sets to make Percasso what it is today.  Working at a small business means they must all wear many hats.